Ingredients
- Diced mutton 5.3oz
- Onion – x 1 (medium)
- Leak x 1
- Turnip x 3.5oz
- Celery x 2 sticks
- Garlic – 3 x cloves
- Carrots x 2
- Broth mix / pearl barley – 5.3oz
- Lamb stock – approx. 1 quart (enough to cover ingredients)
- Honey – 2 x tablespoons
- Salt and pepper
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