Soy Braised Pork Knuckles
Tender and succulent pork knuckles braised in a soy-based sauce!IngredientsPork 2 lbs pork knuckles 1 thumb-sized ginger sliced water enough to submerge pork Braising Sauce 2 cups water ½ cup light...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bitesized.ph.
Cooking tools:
- Pressure cooker
- Claypot
- Stockpot
- Chef's knife
- Cutting board
- Stove
- Measuring cup
- Colander
- Slotted spoon
- Fork
- Serving bowl
Ingredients
- 2 lbs pork knuckles
- 1 thumb-sized ginger
- water
- 2 cups water
- ½ cup light soy sauce
- ½ cup dark soy sauce
- 3 tbsp oyster sauce
- ¼ cup shao xing wine
- 5 garlic cloves
- 6 spring onion
- 1 tsp szechuan pepper or siling labuyo
- 3 star anise
- 1 small cinnamon stick
- 2 bay leaves
- ¼ cup brown sugar
- 1 cup broccoli
- 2 cups bok choy
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