German Potato Dumplings

German Potato Dumplings

fadedmix.com

There’s something deeply satisfying about sinking a fork into a pillow of tender dough that’s been lovingly shaped by hand …

View full recipe on fadedmix.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.

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Cooking tools:

  • Potato ricer
  • Potato masher
  • Colander
  • Slotted spoon
  • Ladle
  • Mixing bowl
  • Spatula
  • Pot
  • Stove
  • Fork
  • Serving platter
  • Dish

Ingredients

  • 2 pounds of starchy potatoes (such as Russet or Yukon Gold)
  • 1 cup of all-purpose flour
  • 1 large egg
  • 1 teaspoon of salt
  • 1/4 teaspoon of nutmeg (optional)
  • Stale bread or bread rolls, cut into small cubes (optional, for stuffing)
  • Water for boiling

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