Caesar Salad

Ingredients

• ¾ tsp garlic paste from 1 large clove , see note
• 2 – 3 Tb lemon juice , ~1-2 lemons
• ½ tsp Worcestershire sauce
• 6 anchovies , patted dry, minced fine, mashed to paste with fork, 1 Tb
• 2 large egg yolks , see note
• 5 Tb canola oil
• 5 tsp EVOO
• 1½ oz grated Parmesan cheese , finely, about ¾ C
• ¼ tsp Ground black pepper
• 2 – 3 romaine hearts , cut crosswise into ¾"-thick slices
• 1 recipe croutons