Tom Yum Soup - Anna's Family Kitchen

Ingredients

• 1l chicken stock
• 2 sticks lemon grass bruised and sliced down the middle
• 10cm fresh ginger grated or finely chopped
• 2 garlic cloves crushed
• Small bunch coriander, stalks chopped, leaves reserved
• 3 tbsp fish sauce
• 2 tbsp soy sauce
• 6 kaffir lime leaves
• Juice of 2 limes
• 2 red chillis, deseeded and sliced
• 1 tbsp brown sugar
• 12 king prawns
• 2 boneless chicken breasts cut into cubes