Japanese Beef and Vegetable Breakfast Bowl
Japanese Beef and Vegetable Breakfast Bowl — tender beef, fresh vegetables, and savory seasonings, served over rice.
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Mixing bowl
- Whisk
- Stove
- Spatula
- Grater
- Serving bowl
- Fork
- Spoon
Ingredients
- 1/2 pound beef sirloin (thinly sliced)
- 1 tbsp vegetable oil
- onion (small, thinly sliced)
- 1 bell pepper (thinly sliced)
- 2 cups cooked rice
- 2 tbsp soy sauce
- 1 tbsp mirin
- 1 tbsp sesame oil
- 1 tsp ginger (grated)
- 1 tsp sesame seeds
- 2 Green onions (sliced)
- egg (fried)
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