Mushroom Pizza ⋆ SHE EATS
Mushrooms have to be one of my favourite foods- from garlicy toast to biryani to this magnificent mushroom pizza.
Ingredients
- 250g strong plain flour (I use 1/3 wholemeal but that’s entirely up to you)
- 1 tsp dried yeast
- 1 tsp sea salt
- 120-150ml water
- 3 tbsp olive or rapeseed oil
- 2/3 jar mushroom pesto
- 400g mixed mushrooms
- Mushroom infused olive oil
- Halon Mon umami blend
- Grated percorino cheese
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