Jersey Royal canapés - Gluten-Free Heaven

Ingredients

• 500 g Jersey Royal potatoes
• 1 tsp olive oil
• salt and freshly ground black pepper
• 30 g mayonnaise
• 30 g natural Greek yoghurt
• 1 tbsp medium curry powder
• 1 tbsp peach or mango chutney
• 1 tbsp sultanas
• 125 g cooked skinless chicken breast (diced)
• toasted, flaked almonds (to garnish)
• 50 g mayonnaise
• 1 tbsp tomato ketchup
• 1 small lemon (grated zest)
• 1/2 lemon (juice)
• 1 tbsp dill leaves (plus extra to garnish)
• black pepper
• 75 g small cooked and shelled prawns
• 120 g drained tinned chickpeas
• 2 cooked beetroot (about 120g)
• 40 g tahini
• 2 tbsp Olive oil
• 2 tsp lemon juice
• salt and freshly ground black pepper (to taste)
• parsley leaves (to garnish)