CARAMELISED CITRUS FRUITS - Cuisine Magazine - From New Zealand to the World

CARAMELISED CITRUS FRUITS - Cuisine Magazine - From New Zealand to the World

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Cuisine Magazine Recipes, search all the ingredients in your fridge against our recipes, or try CARAMELISED CITRUS FRUITS

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Ingredients

  • 8 oranges ,mandarins or grapefruit (and may be 1 MEyer lemon)
  • 200g sugar
  • 100ml water
  • ¼ cup Campari
  • 1 ½ cups thick Greek-style yoghurt

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