Beet and Ginger Soup | Gluten Free | Massel

Name: Beet and Ginger Soup | Gluten Free | Massel
Total time: 10 min
Ingredients: 1 cup of stock (made with 1 cup of water plus 1 Massel 7's Vegetable Stock Cube); 1 cup cooked beets (if canned; drain); 2 teaspoons grated ginger; 4 teaspoons lemon juice

massel.com

Indulge in this Beet and Ginger Soup – a vegetarian delight that's both filling and nutritious. Made in as little as five minutes!

View full recipe on massel.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at massel.com.

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Ingredients

1 cup of stock (made with 1 cup of water plus 1 Massel 7's Vegetable Stock Cube)
1 cup cooked beets (if canned
drain)
2 teaspoons grated ginger
4 teaspoons lemon juice