Easy Slow Cooker Burrito Bowls Recipe | Samsung Food App

Ingredients

• • 2 Pounds (32 Ounces) Chicken Breast
• • 2 Cans (439g Cans/878g Total) Low Sodium Black Beans
• • 1 Jar (24 Ounces/680g) Salsa
• • 2 Cups (270g) Frozen Corn
• • 1/2 Cup (4 Ounces) Water
• • 1 1/2 Teaspoons Minced Garlic
• • 1 Tablespoon Chili Powder
• • 2 Teaspoons Ground Cumin
• • 1 Teaspoon Cayenne Pepper
• • 1 Teaspoon Oregano
• • Some Black Pepper