Full Moon Saloon Fish Sandwich - Norman Van Aken

Full Moon Saloon Fish Sandwich - Norman Van Aken

normanvanaken.com

FULL MOON FISH SANDWICH, ‘FULL MOON SALOON’ Norman Van Aken © All rights reserved. No sandwich in the history of Key West was consumed by more drunks on premise

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Ingredients

  • 5 ounce grouper (or other fresh fish) fillet, somewhat thinly sliced
  • 2 teaspoons lime juice
  • salt and pepper, as desired
  • 1 egg, beaten
  • 1 tablespoon buttermilk
  • 1 teaspoon Tabasco or other favorite hot sauce
  • 1/2 Cup beer
  • 4 Tablespoons A.P. flour
  • 4 Tablespoons cracker meal or panko bread crumbs
  • oil for frying
  • 1 hoagie roll (or hamburger bun)
  • 2 Tablespoons butter
  • 1/4 small onion, sliced
  • 4 mushrooms, cleaned and sliced
  • 1-2 thin slices cheddar cheese (or other)
  • 1 ripe tomato, cut into slices
  • lettuce, as desired
  • 1 pickle, sliced (or sliced pickles)

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