Roasted Garlic and Sweet Potato Hummus

Ingredients

• 1 head garlic
• 2 Tbsp extra wirgin olive oil
• 1 medium sweet potato (peeled and cubed)
• 14 oz canned chickpeas (drained and rinsed)
• 1/4 cup tahini
• Juice of 1 lemon
• 1/2 tsp ground cumin
• salt (to taste)
• cold water (as needed)
• 1 cup almond flour
• 1/4 cup ground flaxseed
• 1 Tbsp fresh thyme leaves
• 1 Tbsp maple syrup
• 2 Tbsp extra-virgin olive oil
• 2 to 3 Tbsp water
• Pinch salt