Chinese Chilli Bean Lamb Steaks With Wombok Salad Recipe
Put your Matador BBQ to good use and get creative with your barbecue recipes. Follow this simple chinese chilli bean lamb steaks recipe for a delicious meal.
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Cooking tools:
- Grill
- Aluminum foil
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Tongs
- Plastic wrap
- Serving platter
Ingredients
- 600g lamb leg steaks
- 1 tbsp Chinese chilli bean paste*
- ½ wombok (Chinese cabbage), shredded
- 1 spring onion, finely sliced
- 1 cup store-bought crispy noodles
- 1 cup coriander leaves
- 1½ tbsp soy sauce
- 1½ tbsp rice vinegar
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