Lemon Butter Recipe | myfoodbook | Homemade thick lemon butter

Lemon Butter Recipe | myfoodbook | Homemade thick lemon butter

myfoodbook.com.au

Thick, homemade lemon butter recipe that's perfect to use with cakes, in tarts or layered on warm crusty toasted bread.

Keywords

  • thick lemon butter
  • homemade lemon butter
  • lemon butter cake
  • lemon butter tarts
View Original

Share this recipe:

Ingredients

  • 4 whole eggs
  • 2 egg yolks
  • 1 cup (215g) caster sugar
  • 1 tablespoon finely grated lemon rind
  • ½ cup (125ml) lemon juice
  • 150g Western Star Chef’s Choice Butter, cold, cut into 1cm cubes

More Like This