Lemon Butter Bars Recipe | myfoodbook

Lemon Butter Bars Recipe | myfoodbook

myfoodbook.com.au

These easy lemon butter bars have a buttery shortbread crust. They're perfect for serving with a cuppa or slice into squares to serve a crowd.

Keywords

  • easy lemon butter bars recipe
  • lemon bars with shortbread crust
  • easy lemon bars for a crowd
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Ingredients

  • 1 cup (215g) caster sugar
  • 1 tablespoon finely grated lemon rind
  • ½ cup (125ml) lemon juice
  • 2 egg yolks
  • 4 whole eggs
  • 150g Western Star Chef’s Choice Butter, cold, cut into 1cm cubes
  • 3 teaspoons cornflour
  • 100g Western Star Chef’s Choice Butter, chopped, softened
  • 1 teaspoon vanilla extract
  • ¼ cup (55g) caster sugar
  • 1 egg
  • ⅓ cup (35g) desiccated coconut
  • ¾ cup (115g) plain flour
  • Icing sugar mixture, to decorate

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