Corn Sticks Recipe
Enjoy these great corn-bread sticks made with Gold Medal® muffin mix. Ready in 20 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Oven
- Corn stick pan
- Mixing bowl
- Whisk
- Measuring cup
- Spoon
- Spatula
Ingredients
- 1 pouch (6.5 ounces) Gold Medal™ golden corn muffin mix
- 1/3 cup milk
- 2 tablespoons margarine or butter, melted
- 1 egg
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