Crunchy Salmon Cakes with a Pretzel Twist at Recipesjelly.com
Satisfy your seafood cravings with our Crunchy Salmon Cakes featuring a delightful pretzel twist. This unique recipe is perfect for seafood lovers looking for a delicious and crispy dish that's easy...
Keywords
- Crunchy Salmon Cakes with a Pretzel Twist
- food recipes
- Crunchy Salmon Cakes with a Pretzel Twist recipe
- recipesjelly
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Zip-top bag
- Colander
- Can opener
- Skillet
- Stove
- Spatula
- Plate
- Paper towel
Ingredients
- 1 can of pink salmon, drained and ready
- A handful of finely chopped onion
- A generous amount of all-purpose flour, with more on standby
- A single large egg for binding
- A sprinkling of ground black pepper
- A dash of lite salt, adjust to your liking
- A pack of pretzels, about 10 ounces
- A drizzle of olive oil, or as necessary
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