no cook tomato sauce
If ur in a hurry this is just for you. But if you’ve got an hour or so, try the Everyday Tomato Sauce - it deeper & richer and so so good.
Ingredients
- 15 ounce can whole, peeled tomatoes, broken up into small pieces (can juices included)
- 1 tablespoon roasted garlic paste, or 1 clove fresh garlic, minced
- 1 tablespoon extra virgin olive oil
- 1/2 teaspoon Kosher salt
- 1/2 teaspoon red pepper flakes
- Put tomatoes, garlic paste (or minced garlic) , olive oil, salt and red pepper flakes in a bowl and mix well to combine
- Use on anything and everything
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