Spinach Artichoke Quesadillas

Name: Spinach Artichoke Quesadillas
Ingredients: 2 teaspoons olive oil; 1 yellow onion, sliced; 1 yellow or orange bell pepper, sliced; 2 cups spinach; 4 large flour tortillas; ½ cup Spinach Artichoke & Parmesan Dip; Also try with any of our Classic Dips & Spreads or Greek Yogurt Dips & Spreads; Salt & pepper; 1 cup Monterey Jack cheese, shredded; 2 tablespoons butter; Cilantro, jalapeño, and salsa for serving

laterrafina.com

Cheese and veggies make for a flavorful treat. These vegetarian quesadillas are packed with caramelized onions and peppers for great flavor.

View full recipe on laterrafina.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laterrafina.com.

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Ingredients

2 teaspoons olive oil
1 yellow onion, sliced
1 yellow or orange bell pepper, sliced
2 cups spinach
4 large flour tortillas
½ cup Spinach Artichoke & Parmesan Dip; Also try with any of our Classic Dips & Spreads or Greek Yogurt Dips & Spreads
Salt & pepper
1 cup Monterey Jack cheese, shredded
2 tablespoons butter
Cilantro, jalapeño, and salsa for serving