Tender Greens with Marinated Sweet Cherries in Almond Vinaigrette Recipe | Food Network UK
This mouth-watering recipe is ready in just and the ingredients detailed below can serve up to 6 people.
Ingredients
- For the Cherries
- 2 cups pitted sweet cherries
- 2 tablespoons minced red onion
- 1-1/2 tbsp red wine vinegar
- 1 tablespoon honey
- 1 tablespoon chopped fresh mint
- Pinch ground cinnamon
- For the Vinaigrette
- 2 tablespoons red wine vinegar (or juices from marinated cherries)
- 1 teaspoon honey
- 1 teaspoon Dijon mustard
- 6 tablespoons almond oil
- 1 tablespoon chopped chives
- Salt and pepper
- For the Greens
- 6 cups tender greens, such as Boston, baby leaf lettuce or even spinach
- 1/2 cup lightly toasted sliced almonds
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