Bryan's Spicy Red Lentil Soup Recipe
This spiced red lentil soup is cooked on the stovetop with tomatoes, spinach, onion, and spices, then puréed in a blender for a quick and easy meal.
Ingredients
- 1 teaspoon olive oil
- 1.5 cups chopped red onion
- salt and pepper to taste
- 1 (28 ounce) can diced tomatoes
- 2 cups dry red lentils
- 1.5 cups frozen chopped spinach
- 2 cups water
- 2 teaspoons dried basil
- 1.5 teaspoons ground cardamom
- 1 teaspoon ground cumin
- 0.5 teaspoon ground cayenne pepper
- 0.5 teaspoon curry powder
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