Citrus Marinated Olives Recipe | Valerie Bertinelli | Food Network

Name: Citrus Marinated Olives Recipe | Valerie Bertinelli | Food Network
Ingredients: 1/4 cup extra-virgin olive oil; 1/4 teaspoon crushed red pepper flakes; 2 sprigs fresh thyme; 1 clove garlic, thinly sliced; 1 strip lemon zest, removed with a vegetable peeler plus 1 teaspoon lemon juice; 1 strip orange zest, removed with a vegetable peeler plus 1 tablespoon orange juice; Kosher salt and freshly ground black pepper; 1 cup Castelvetrano olives

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Make this Citrus Marinated Olives recipe at home with simple steps and standout results. Delicious every single time. Try the recipe tonight.

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Ingredients

1/4 cup extra-virgin olive oil
1/4 teaspoon crushed red pepper flakes
2 sprigs fresh thyme
1 clove garlic, thinly sliced
1 strip lemon zest, removed with a vegetable peeler plus 1 teaspoon lemon juice
1 strip orange zest, removed with a vegetable peeler plus 1 tablespoon orange juice
Kosher salt and freshly ground black pepper
1 cup Castelvetrano olives