Easy Keto Pumpkin Chaffles - Ketofocus

Easy Keto Pumpkin Chaffles - Ketofocus

www.ketofocus.com

I tested cream cheese vs mozzarella in pumpkin chaffles and cream cheese wins. One bowl, one egg, 3 minutes in the iron. Freezer-friendly.

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Ingredients

  • 1 egg
  • 1 oz cream cheese
  • 2 tablespoons pumpkin puree
  • 1 tablespoon coconut flour
  • 2 teaspoons sugar-free sweetener
  • ½ teaspoon vanilla
  • ¼ teaspoon baking powder
  • ⅛ teaspoon pumpkin pie spice
  • pinch of salt

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