Brian Taylor - Panang Curry

Brian Taylor - Panang Curry

www.briantaylor.ca

Savor a flavorful Thai-inspired pork stew with coconut milk, curry paste, and sweet pineapple in this quick and tasty dish. Perfect for a spicy and satisfying meal.

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Ingredients

  • 250 g sliced pork (sliced very thin)
  • 1 cup asparagus
  • 1 small can chopped pineapple
  • 2 tbsp. Panang curry paste
  • 3 tbsp. fish sauce
  • 2 tbsp. sugar
  • fresh chilies
  • lime leaves (cut into strips)
  • 1 can coconut milk
  • 7 leaves fresh basil

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