Pork Chops with Mustard-Thyme Gravy Recipe - Pillsbury.com

Pork Chops with Mustard-Thyme Gravy Recipe - Pillsbury.com

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Dinner is ready for cooking in 10 minutes! Enjoy these mouth-watering pork chops with mustard-thyme gravy slow cooked to perfection.

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Ingredients

  • 2 tablespoons spicy brown mustard
  • 6 pork rib chops, about 3/4 inch thick
  • 1/2 teaspoon dried thyme leaves
  • 1 jar (12 oz) pork gravy
  • 1/2 cup cold water
  • 3 tablespoons all-purpose flour
  • 1/4 teaspoon salt
  • Fresh thyme sprigs, if desired

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