Jerk Chicken with Corn, Tomato and Avocado Salad

Jerk Chicken with Corn, Tomato and Avocado Salad

www.heathermichellenutritionist.com

This recipe is perfect for when you’re really in a hurry.

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heathermichellenutritionist.com.

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Cooking tools:

  • Food processor
  • Grill
  • Instant-read thermometer
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Fork
  • Kitchen towel
  • Aluminum foil
  • Parchment paper
  • Measuring spoon
  • Plate

Ingredients

  • 4 cloves garlic
  • 2 Tbsp allspice
  • ½ to 2 Tbsp cayenne (with my family, I used ½ Tbsp)
  • ½ cup diced onion
  • ¼ cup fresh lemon juice
  • 1 tsp black pepper
  • ¾ tsp sea salt
  • 4 boneless, skinless chicken breasts
  • 3 ears of corn
  • 3 medium, ripe tomatoes, diced
  • 2 avocados, diced
  • ¼ cup extra virgin olive oil
  • 1 clove garlic, minced
  • ¼ tsp sea salt

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