Ingredients
- 3/4 lb Cooked ham; cut into pieces
- 1/4 c Dijon-style mustard
- 1/2 Stick unsalted butter; softened (1/4 cup)
- 1 tb Honey
- 1/4 ts Ground cloves
- 3 tb Minced onion
- 3 tb Minced sweet pickle
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