Whole Grain Recipe Blog - Whole Grain 100
10 minute lemon curd, perfect creamy and tangy for your muffins or scones.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholegrain100.com.
Ingredients
- 1 cup freshly squeezed lemon juice (227g)
- 1 cup sugar (198g)
- 1/2 cup butter, melted (113g)
- 2 large eggs
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