Quorn’bab Flatbread | Vegan Air Fryer Shawarma Kebabs

Ingredients

• Shawarma Vegan Fillets:
• 1 x pack Quorn Vegan Fillets, defrosted
• 20ml vegetable oil
• 20ml lemon juice
• 1/2 tsp cardamom
• 1/4tsp nutmeg
• 1tsp sweet paprika
• 1tsp cumin seeds
• 1tsp coriander seeds
• 1/4 tsp clove
• 1/tsp black peppercorns
• 1tsp onion powder
• 1/2tsp garlic powder
• Salt
• Pickled Cabbage & Onion:
• 50ml white wine vinegar
• 50ml water
• 50ml sugar
• 1/4 red cabbage
• 1 red onion
• Mint Yoghurt:
• 50ml vegan yoghurt
• 10ml lemon juice
• 10g fresh mint
• Build:
• 1 x tomato
• ¼ cucumber
• 1 pickled chilli
• Chilli sauce (optional)
• 2 x flatbreads