Broccoli Salad – Fustini's Oils & Vinegars

Ingredients

• 1 cup mayonnaise
• 3 tablespoons Fustini's Michigan Apple balsamic
• Kosher salt and freshly ground black pepper
• 1 tablespoon sugar, optional
• 8 cups small broccoli florets
• 1 cup dried cranberries
• 1 cup shredded sharp cheddar cheese
• 1 cup smoked almonds, chopped
• 6 slices of bacon, cooked and crumbled
• 1/4 cup chopped red onion