Oven-baked General Tso's Cauliflower | Marion's Kitchen

Oven-baked General Tso's Cauliflower | Marion's Kitchen

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This oven-baked General Tso's Cauliflower is a flavorful and satisfying vegetarian dish. The cauliflower is coated in a crispy panko crust and smothered in Marion's Kitchen General Tso sauce, then...

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Cooking tools:

  • Wok
  • Skillet
  • Baking sheet
  • Parchment paper
  • Oven
  • Stove
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Colander
  • Spatula

Ingredients

  • 1 xMarion’s Kitchen General Tso, which includes:
  • – GENERAL TSO SAUCE
  • – SEASONED CORNSTARCH
  • – DRIED CHILIES
  • – BABY CORN
  • 2 eggs, whisked
  • 2 cups panko bread crumbs
  • 1½ lb (about 450g) cauliflower, cut into bite-sized florets
  • 1 tbsp vegetable oil
  • 1 red pepper (capsicum), diced
  • ½ cup sliced scallions (spring onion)
  • sesame seeds

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