Stashcook | Easy Instant Pot Clam Chowder
This easy Instant Pot clam chowder recipe is packed with bacon and potatoes! One of the best pressure cooker soups I've made yet and in just 10 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stashcook.com.
Ingredients
- 8 oz clam juice
- 10 oz clams (with juice)
- 3 pcs bacon (diced)
- 3/4 onion (diced)
- 2 stalks celery (middle, lighter pcs.)
- 4 small potatoes (skinned and diced small)
- 1 c water (can use vegetable or chicken broth)
- 1/2 tsp garlic (minced)
- 1/4 tsp white pepper
- 2 c half and half
- 1 chicken bouillon cube (or 1 tbsp granules (optional but adds to flavor))
- 6 tbsp flour
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