Southern Chopped Salad with Chicken Fritters and Black-eyed Peas - Love of Food

Ingredients

• 1 cup blanched green beans, cut 1-inch pieces
• 1/2 cup white Bbq dressing
• 2 cups spicy black-eyed peas
• 8 cooked chicken tenders, cut in half
• 4 cups romaine lettuce, chiffonade
• 4 cups kale, chiffonade
• 2 cups cucumbers, seeded, diced 1/4 inch
• 1/4 cup radishes, sliced 1/8 inch
• 1/2 cup carrots, shredded