Tonka bean and espresso panna cotta | Recipe | Kitchen Stories

Tonka bean and espresso panna cotta | Recipe | Kitchen Stories

www.kitchenstories.com

Make an easy-peasy, show-stopping tonka bean (the delicious vanilla alternative) and espresso panna cotta. Follow the recipe with photos.

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Ingredients

  • 1 tonka bean
  • 3 gelatin sheets
  • 0.33 cup espresso
  • 2.5 oz sugar
  • 1 cup cream
  • 0.66 cup milk

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