Kadhi Bhindi Recipe

Name: Kadhi Bhindi Recipe
Total time: 40 min
Ingredients: Ladyfinger - 500 gm; Grounded Peanut Powder - 1 small bowl; Sesame Seeds - 1 tbsp; Red Chili Powder - 1 tbsp; Cumin-Coriander Powder - 1 tbsp; Turmeric powder -1 tbsp; Salt - 1 tbsp; Chopped Coriander - 1 tbsp; Chopped Green Garlic -1 tbsp; Garam Masala - 1 tbsp; Curd (for masala) - 1 tbsp; Curd (while cooking) - 1 tbsp; Cooking Oil (for masala) - 1 tbsp; Cooking Oil (while cooking) - 1 small bowl; Buttermilk -1 pouch; Curd - 2 tbsp; Green chili paste - 1 tbsp; Cumin-Coriander Powder -1 tbsp; Turmeric Powder - 1 tbsp; Gram Flour -1 small bowl; Cooking Oil -1 tbsp; Mustard Seeds - 1tbsp; Red Chili Pepper - 3 pcs; Curry Leaves - 1 tbsp; Kasuri Methi - 1 tbsp; Dry Coconut Powder -1 tbsp

tastedrecipes.com

The Kadhi Bhindi Recipe is a yogurt-based tangy sauce recipe stuffed with roasted bhindi or okra for creamy and thick texture.

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