Pork Salpicao Recipe | Yummy.ph
This pork stir-fry dish is versatile enough to be enjoyed as an appetizer or a satisfying main course.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yummy.ph.
Ingredients
- 1/4 Cup liquid seasoning
- 2 tablespoons olive oil
- 1 tablespoon Butter
- 2 heads Garlic (minced)
- 1 kilo pork ((use tenderloin), cut into 1/2-inch cubes)
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