Smokey bean and root veg stew - SuperValu
Experience warmth and satisfaction with our comforting dish, featuring creamy butter beans for an irresistible mouthfeel.
Ingredients
- 1 - Beetroot grated
- 1 pinch Black Pepper
- 400 g Cannellini Beans drained and rinsed
- 1 - Carrots grated
- 2 sticks Celery thinly sliced
- 400 g Chopped Tomatoes
- 0 - Crusty Bread or couscous, to serve
- 1 tbsp Dried Thyme
- 2 cloves Garlic thinly sliced
- 400 g Kidney Beans drained and rinsed
- 1 tbsp Maple Syrup
- 2 tbsp Olive Oil
- 1 - Red Chilli deseeded and thinly sliced
- 0.5 tsp Salt
- 2 tbsp Soy Sauce
- 3 - Spring Onions thinly sliced
- 1 tsp SuperValu Smoked Paprika
- 5 tbsp White Wine
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