Chicken and Spinach Rice Florentine Recipe | Minute® Rice
Experience the taste of Italy in minutes! This one-pan Chicken and Spinach Rice Florentine is made with brown rice, tomatoes and Parmesan.
Ingredients
- 1 tbsp olive oil
- 1 lb boneless, skinless chicken breast, cut into bite-size pieces
- 2 cups Minute® Brown Rice
- 1 can (14.5 oz) chicken broth
- 1 1/2 cups halved cherry tomatoes
- 6 cups fresh baby spinach leaves
- 1/4 cup grated Parmesan cheese
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