Salsa Verde - alive magazine

Salsa Verde - alive magazine

www.alive.com

The avocado gives this classic Mexican salsa extra creaminess and richness, while the pumpkin seeds provide toasty flavour and some texture. 1/2 cup (125 mL)…

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Ingredients

  • seeded and finely chopped
  • 2 garlic cloves, finely chopped
  • 1 shallot, minced
  • Juice of 1/2 lime
  • 1/4 tsp (1 mL) sea salt, divided

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