SALMON with LENTILS and LEMON VINAIGRETTE
Super healthy, high in protein, and simple to make…this delicious easy dinner is a winner. Ingredients Lentils2 cup dried lentils4 cups chicken or vegetable bro
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kalorik.ca.
Cooking tools:
- Air fryer
- Blender
- Saucepan
- Fine-mesh sieve
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Serving platter
- Spoon
- Tongs
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 2 cups dried lentils
- 4 cups chicken or vegetable broth
- 1 garlic clove, peeled
- 1 sprig fresh thyme
- 2 salmon fillets, about 6 ounces each
- 2 cups green beans, trimmed
- Olive Oil
- Salt & freshly ground pepper
- 3/4 cup cooked canned or packaged beets, sliced
- 3 tablespoons freshly squeezed lemon juice
- 1/2 cup extra-virgin olive oil
- 1 teaspoon honey or agave
- Freshly chopped parsley
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