Ham and Hash Brown Casserole - The Whole30® Program

Ingredients

• 6 tbsp ghee
• 1 large sweet onion (diced)
• 3 stalks celery (diced)
• 2 tbsp minced garlic
• 1 cup chicken broth
• 1 cup full-fat canned coconut milk
• 6 tbsp potato or arrowroot starch
• 1.5 tsp salt
• 1/2 tsp pepper
• 1 lb bag compatible frozen hash brown potatoes
• 2 cups diced cooked ham
• 2 cups frozen peas
• 3 tbsp nutritional yeast
• 2 cups almond flour
• 3/4 cup melted ghee