How to make Kerala Style Fish Molee/moly Recipe
Kerala Style Fish Molee, also known as Fish Moly, is a popular seafood dish from the South Indian state of Kerala. It is a mildly spiced and flavorful fish curry made with coconut milk, spices, and a...
Keywords
- Kerala Style Fish Molee/moly Recipe
- How to cook Kerala Style Fish Molee/moly Recipe
- Ingredients of Kerala Style Fish Molee/moly Recipe
- Instructions for Kerala Style Fish Molee/moly Recipe
Ingredients
- 83.33 gram Fish Fillets, Cut Into Pieces
- 0.33 Onions, Finely Chopped
- 0.33 Green Chilies, Slit
- 0.17 tablespoon Ginger, Grated
- 0.17 tablespoon Garlic, Minced
- 1.83 Leaves
- 0.17 teaspoon Turmeric Powder
- 0.17 teaspoon Coriander Powder
- 0.08 teaspoon Chili Powder
- 0.17 cup Thick Coconut Milk
- 0.17 Carrot, Diced
- 0.17 Potato, Diced
- As required Salt To Taste
- 0.33 tablespoon Oil
- as per your need Fresh Coriander Leaves For Garnish
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