Salmon with Creamy Lime Sauce for Two | Willie's Supervalu
Salmon with Creamy Lime Sauce for Two | Willie's Supervalu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.williessupervalu.com.
Ingredients
- Dash ground black pepper
- 1/2 pound fresh salmon fillet, with skin
- 1/8 teaspoon salt
- 3/4 teaspoon ground cumin, divided
- 1/8 teaspoon granulated sugar
- 1/2 medium lime
- 1/4 cup reduced fat sour cream
- 1 tablespoon Pure Wesson® Canola Oil
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