Cajun prawn & charred corn salad - Good Food Middle East

Ingredients

• 200g fresh sweetcorn kernels
• 150g raw king prawns , peeled and deveined
• ½ tbsp Cajun spice blend
• 2 tbsp sunflower oil
• 1 lime , juiced
• 1 tsp honey
• 1 jalapeño , finely chopped (optional)
• 1 red pepper , finely chopped
• 1 avocado , peeled, halved, stoned and finely chopped
• 3 spring onions , finely chopped
• small handful of coriander , finely chopped
• 1 romaine lettuce , chopped