Butter bean smash with roasted mushrooms | Nourish plant-based living

Butter bean smash with roasted mushrooms | Nourish plant-based living

nourishmagazine.com.au

Creamy beans with a hint of lemon are the perfect base for delicious, garlicky mushrooms.

View full recipe on nourishmagazine.com.au

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Cooking tools:

  • Food processor
  • Pepper mill
  • Skillet
  • Saucepan
  • Pot
  • Stove
  • Colander
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Grater
  • Measuring spoon
  • Plate

Ingredients

  • Serves: 6
  • True
  • MUSHROOMS
  • ¼ cup olive oil
  • False
  • 500g button mushrooms
  • 3 tsp garlic, minced
  • 1 tbsp fresh thyme leaves, plus extra for garnish
  • 1 tbsp coconut aminos
  • 2 tbsp fresh parsley, finely chopped
  • BUTTER BEAN SMASH
  • ½ cup olive oil
  • 1 garlic clove, finely chopped
  • 2 cans butter beans, drained
  • Water, as needed
  • 1 tsp salt
  • 1 lemon, juice and zest

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