Blanquette de Veau Recipe - Creamy French Veal Stew | Cooklaif

Blanquette de Veau Recipe - Creamy French Veal Stew | Cooklaif

www.cooklaif.com

Indulge in the rich flavors of France with this classic Blanquette de Veau recipe. Tender veal, mushrooms, and a delicate white sauce come together in a comfort

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Ingredients

  • Veal shoulder or round
  • Unsalted butter
  • Mushrooms (button or cremini)
  • Onion
  • All-purpose flour
  • Dry white wine
  • Chicken broth
  • Heavy cream
  • Salt and pepper
  • Fresh parsley

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