Sicilian Lemon Muffin Frappe recipe | Simply Recipes | IBC Simply
Celebrate your birthday the sweet way with our Sicilian lemon muffin frappe recipe! Easy to follow and delicious, it's a crowd pleaser.
Ingredients
- 1 pumps (7.5ml) Simply Sicilian Lemon Syrup
- 2 scoops (50g) Simply Vanilla Frappe Powder
- 1 scoop (15g) Simply Biscuit Crumb
- 120ml Milk
- Ice
- Whipped cream
- Simply Luxury White Chocolate Topping Sauce
- Simply Biscuit Crumb (to garnish)
- Simply Freeze Dried Lemon Slices
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