Classic Shrimp Cocktail Recipe: Zesty Horseradish Kick!

Name: Classic Shrimp Cocktail Recipe: Zesty Horseradish Kick!
Ingredients: 1 1/2 lbs (680g) large shrimp (21-25 count), peeled and deveined, tail on optional; 6 cups (1.4L) water; 2 tbsp (30ml) kosher salt; 1 lemon, quartered; 2 bay leaves; 1 tsp (5ml) black peppercorns; 1 cup (240ml) ketchup; 2 tbsp (30ml) prepared horseradish, or to taste; 2 tbsp (30ml) lemon juice, freshly squeezed; 1 tbsp (15ml) Worcestershire sauce; 1/2 tsp (2.5ml) Tabasco sauce (or other hot sauce), or to taste; 1/4 tsp (1.25ml) black pepper, freshly ground; Pinch of celery salt (optional); Lemon wedges; Fresh parsley sprigs (optional)

chefyoyo.com

My classic shrimp cocktail recipe with a zesty horseradish sauce is ready in minutes! Plump shrimp & tangy sauce? Yes, please! Get the recipe now.

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Ingredients

1 1/2 lbs (680g) large shrimp (21-25 count), peeled and deveined, tail on optional
6 cups (1.4L) water
2 tbsp (30ml) kosher salt
1 lemon, quartered
2 bay leaves
1 tsp (5ml) black peppercorns
1 cup (240ml) ketchup
2 tbsp (30ml) prepared horseradish, or to taste
2 tbsp (30ml) lemon juice, freshly squeezed
1 tbsp (15ml) Worcestershire sauce
1/2 tsp (2.5ml) Tabasco sauce (or other hot sauce), or to taste
1/4 tsp (1.25ml) black pepper, freshly ground
Pinch of celery salt (optional)
Lemon wedges
Fresh parsley sprigs (optional)