Pumpkin Pastries | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
Experience the warmth of autumn with these Pumpkin Pastries, packed with pumpkin, feta, and pine nuts. Perfect for fall gatherings! | @Foodlovers_co nz
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodlovers.co.nz.
Ingredients
- 2 tablespoons olive oil
- 1 red onion, finely chopped
- 400g pumpkin, peeled and chopped into 1.5cm chunks
- salt and freshly ground black pepper
- 1/4 cup pine nuts, lightly toasted
- 1/2 cup grated parmesan cheese
- 100g feta, crumbled
- 1 teaspoon ground cumin
- 2 eggs, lightly whisked
- 2 sheets Edmonds puff pastry
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